Harshman, S., Wons, O., Rogers, M., Izquierdo, A., Holmes, T., Pulumo, R., … Thomas, J. (2019). A Diet High in Processed Foods, Total Carbohydrates and Added Sugars, and Low in Vegetables and Protein Is Characteristic of Youth with Avoidant/Restrictive Food Intake Disorder. Nutrients, 11(9). https://doi.org/10.3390/nu11092013 (Original work published 2019)

Wang, S., Mancuso, C., Jo, J., Keshishian, A., Becker, K., Plessow, F., … Eddy, K. (2020). Restrictive eating, but not binge eating or purging, predicts suicidal ideation in adolescents and young adults with low-weight eating disorders. The International Journal of Eating Disorders, 53(3), 472-477. https://doi.org/10.1002/eat.23210

Izquierdo, A., & Fischer, S. (2021). Nonsuicidal self-injury and suicide attempts are uniquely associated with eating disorder pathology and behaviors over and above negative urgency. Eating Behaviors, 41, 101483. https://doi.org/10.1016/j.eatbeh.2021.101483