Keeney, J., Miriyala, S., Noel, T., Moscow, J., St Clair, D., & Butterfield, D. (2015). Superoxide induces protein oxidation in plasma and TNF-α elevation in macrophage culture: Insights into mechanisms of neurotoxicity following doxorubicin chemotherapy. Cancer Letters, 367(2), 157-61. https://doi.org/10.1016/j.canlet.2015.07.023 (Original work published 2015)

Keeney, J., & Butterfield, D. (2015). Vitamin D deficiency and Alzheimer disease: Common links. Neurobiology of Disease, 84, 84-98. https://doi.org/10.1016/j.nbd.2015.06.020

Hayslip, J., Dressler, E., Weiss, H., Taylor, T., Chambers, M., Noel, T., … Moscow, J. Plasma TNF-α and Soluble TNF Receptor Levels after Doxorubicin with or without Co-Administration of Mesna-A Randomized, Cross-Over Clinical Study. PloS One, 10(4), e0124988. https://doi.org/10.1371/journal.pone.0124988 (Original work published 2015)

Swomley, A., Förster, S., Keeney, J., Triplett, J., Zhang, Z., Sultana, R., & Butterfield, D. (2014). Abeta, oxidative stress in Alzheimer disease: evidence based on proteomics studies. Biochimica et Biophysica Acta, 1842(8), 1248-57. https://doi.org/10.1016/j.bbadis.2013.09.015

Keeney, J., Swomley, A., Förster, S., Harris, J., Sultana, R., & Butterfield, D. (2013). Apolipoprotein A-I: insights from redox proteomics for its role in neurodegeneration. Proteomics. Clinical Applications, 7(1-2), 109-22. https://doi.org/10.1002/prca.201200087

Keeney, J., Swomley, A., Harris, J., Fiorini, A., Mitov, M., Perluigi, M., … Butterfield, D. (2012). Cell cycle proteins in brain in mild cognitive impairment: insights into progression to Alzheimer disease. Neurotoxicity Research, 22(3), 220-30. https://doi.org/10.1007/s12640-011-9287-2

Swomley, A., Triplett, J., Keeney, J., Warrier, G., Pearson, K., Mattison, J., … Butterfield, D. (2017). Comparative proteomic analyses of the parietal lobe from rhesus monkeys fed a high-fat/sugar diet with and without resveratrol supplementation, relative to a healthy diet: Insights into the roles of unhealthy diets and resveratrol on function. The Journal of Nutritional Biochemistry, 39, 169-179. https://doi.org/10.1016/j.jnutbio.2016.10.006