Svedlund, A., Tubic, B., Elfvin, A., Magnusson, P., & Swolin-Eide, D. (2021). The Significance of the <i>FTO</i> Gene for Weight and Body Composition in Swedish Women With Severe Anorexia Nervosa During Intensive Nutrition Therapy. Journal of the American College of Nutrition, 1-6. https://doi.org/10.1080/07315724.2021.1945979 (Original work published 2021)

Pettersson, C., Svedlund, A., Wallengren, O., Swolin-Eide, D., Karlsson, P., & Ellegård, L. (2021). Dietary intake and nutritional status in adolescents and young adults with anorexia nervosa: A 3-year follow-up study. Clinical Nutrition (Edinburgh, Scotland), 40(10), 5391-5398. https://doi.org/10.1016/j.clnu.2021.08.014

Pettersson, C., Wallengren, O., Svedlund, A., Swolin-Eide, D., Karlsson, G., & Ellegård, L. (2022). Reply - Letter to the editor - Nutritional status in women with anorexia nervosa: Mortality risk consideration. Clinical Nutrition (Edinburgh, Scotland), 41(6), 1458. https://doi.org/10.1016/j.clnu.2022.04.009

Svedlund, A., Pettersson, C., Tubic, B., Ellegård, L., Elfvin, A., Magnusson, P., & Swolin-Eide, D. (2022). Bone mass and biomarkers in young women with anorexia nervosa: a prospective 3-year follow-up study. Journal of Bone and Mineral Metabolism. https://doi.org/10.1007/s00774-022-01359-x (Original work published 2022)